{"id":891,"date":"2019-07-30T15:46:44","date_gmt":"2019-07-30T18:46:44","guid":{"rendered":"http:\/\/www.glutenfreecris.com.br\/?p=891"},"modified":"2019-07-30T15:46:44","modified_gmt":"2019-07-30T18:46:44","slug":"esfiha-pizza-sem-gluten-pizza-glutenfree","status":"publish","type":"post","link":"https:\/\/www.glutenfreecris.com.br\/index.php\/2019\/07\/30\/esfiha-pizza-sem-gluten-pizza-glutenfree\/","title":{"rendered":"ESFIHA\/PIZZA SEM GLUTEN &#8211; PIZZA GLUTENFREE"},"content":{"rendered":"<h1 style=\"text-align: center;\">ESFIHA\/PIZZA SEM GLUTEN &#8211; PIZZA GLUTENFREE<\/h1>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=n1N1-B9PiNE&amp;t=104s\">CLICA AQUI&gt;&gt;&gt; YOUTUBE<\/a><\/p>\n<h3>Num recipiente misture: 1 e \u00bd x\u00edcara (ch\u00e1) de polvilho doce; 1 e \u00bd x\u00edcara (ch\u00e1) leite em p\u00f3; 1 x\u00edcara (ch\u00e1) de farinha de arroz; 1 colher de sopa rasa de a\u00e7\u00facar; 1 sache de fermento biol\u00f3gico (12g) para p\u00e3o. Deixe descansando. Enquanto isso leve ao fogo: 300ml de \u00e1gua; 6 colheres de sopa bem cheias de polvilho doce.<\/h3>\n<h3>V\u00e1 mexendo sempre at\u00e9 formar uma goma transparente, desligue o fogo e reserve.<\/h3>\n<h3>Fa\u00e7a um buraco no meio daquela mistura que estava descansando e coloque: 1 colher de sopa de sal; 2 ovos; 3 colheres de sopa de \u00f3leo; 1 colher de sopa de manteiga zero lactose.<\/h3>\n<h3><\/h3>\n<h3>Misture bem, coloque a goma reservada, ainda quente e v\u00e1 amassando com as m\u00e3os,\u00e9 preciso colocar mais ou menos 1 x\u00edcara de farinha de arroz at\u00e9 obter uma massa lisa ,(parecida com a de trigo) macia e sem grudar nas m\u00e3os.<\/h3>\n<h3>Molde a massa como quiser. Deixe fermentar por 20 min e forno a 160 graus.<\/h3>\n<h3>Carne da Esfiha: Tempere a carne mo\u00edda com cebola, tomate, hortel\u00e3, sal e tempero s\u00edrio. Adicione o suco de lim\u00e3o e misture, deixe escorrer e reserve na geladeira. Gostou? Deixe seu coment\u00e1rio abaixo!!!<\/h3>\n<h4><\/h4>\n<h4>Testou alguma receita? 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